Abdulxodiyeva Xayitxon Abdurazzoq kizi. “CULTURAL AND COGNITIVE DIMENSIONS OF FOOD-BASED IDIOMS: A COMPARATIVE PERSPECTIVE”. Ethiopian International Multidisciplinary Research Conferences 3, no. 2 (May 11, 2026): 140–142. Accessed September 5, 2026. https://www.eijmr.org/conferences/index.php/eimrc/article/view/2249.