GENERAL CONCEPT OF THROAT DISEASE
Keywords:
Throat disease, infection, awareness, potential prevention, diagnoses.Abstract
The human throat, a mind boggling and multifaceted physical design, fills in as a critical path for different fundamental capabilities, including breathing, gulping, and phonation. In any case, this fragile district is powerless to many sicknesses and problems that can fundamentally affect a singular's general wellbeing and prosperity. Understanding the overall idea of throat infections is principal, as it empowers medical services experts to give opportune and compelling mediations, at last further developing patient outcomes. In this article we will survey and dissect the tough spots of throat.
References
Cuicchi D, Lazzarotto T, Poggioli G. (2021). Fecal-oral transmission of SARS-CoV-2: review of laboratory-confirmed virus in gastrointestinal system. Int J Colorectal Dis, 36: 437–444.
Han J, Zhang X, He S, et al. (2020). Can the coronavirus disease be transmitted from food? A review of evidence, risks, policies and knowledge gaps. Environ Chem Lett, 1: 1–12.
Matson MJ, Yinda CK, Seifert SN, et al. (2020). Effect of environmental conditions on SARS-CoV-2 stability in human nasal mucus and sputum. Emerg Infect Dis, 26(9): 2276–2278.
Pang X, Ren L, Wu S, et al. (2020). Cold-chain food contamination as the possible origin of Covid-19 resurgence in Beijing. Natl Sci Rev, 7(12):1861–1864.
Yusha Z, Keyue X. (2020). Living coronavirus detected in imported frozen food packaging in Qingdao for 1st time, may push forward study of virus origins: virologist. Global Times. Available from: https://www.globaltimes.cn/content/1203836.shtml
Ceylan Z, Meral R, Cetinkaya T. (2020). Relevance of SARS-CoV-2 in food safety and food hygiene: potential preventive measures, suggestions and nanotechnological approaches. Virusdisease, 31(2):154–160.
Azerbaijan
Türkiye
Uzbekistan
Kazakhstan
Turkmenistan
Kyrgyzstan
Republic of Korea
Japan
India
United States of America
Kosovo