INFLUENCE OF BIOSTIMULATORS BM-86 AND MOBE MAX ON THE QUALITY AND QUANTITY OF HARVEST INDICATORS OF DIFFERENT MUNG BEAN VARIETIES

Rukhsora Atoeva, Shahnoza Ibotova , Ugiloy Gapurova, Madina Idrisova

Authors

Rukhsora Atoeva, Shahnoza Ibotova , Ugiloy Gapurova, Madina Idrisova Bukhara State University, Bukhara State Medical Institute 11, Mukhammad Ikbol Street, Bukhara, 200118, Uzbekistan

Keywords:

Abstract

In this article, BM-86 and Mobe MAX biostimulants were used in different vegetation periods (3-4 true leaves, budding, and flowering) of 5 different mung bean varieties. According to the results of the conducted research, due to the biologically active substances, macro- and microelements contained in the biostimulants, it was established that the experimental variants showed higher quantitative and qualitative indicators of fruiting elements compared to the control variants, and the most positive result was observed in the varieties "Baraka" and "Zilola," where the Mobe Max biostimulator was used.

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